Meaty Rib Tip

Part of the rib cage that is elongated, formed by the most dorsal portions of the ribs that remain attached to the spine and are removed when cutting them with a saw.

PRODUCT ORIGIN: Spain

Category: Ribs & Bacon

Description
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Description

PRESENTATIONS

04 – IWP: SHRINK-WRAPPED UNIT IN BOX
05 – BX: BULK IN BOX

EXPECTED USE AND CONSUMPTION

Product intended exclusively for consumption, after complete cooking, or for the preparation of meat products and meat preparations.

EXPIRATION DATE

7 days.

PRODUCT SUITABILITY

Product suitable for consumption by any type of population group, including vulnerable groups (elderly, children, allergy sufferers) unless prescribed by a doctor.